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        Infection Prevention and Control: HLTINF001 / HLTINFCOV001 Comply with infection prevention and control policies and procedures
       
         This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks. Learn the skills and knowledge required to follow organisational infection prevention and control procedures. This nationally accredited training includes implementing standard and transmission-based precautions; responding to standard and transmission-based... READ MOREAssessments are made against units of competency. This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks. Learn the skills and knowledge required to follow organisational infection prevention and control procedures. This nationally accredited training includes implementing standard and transmission-based precautions; responding to standard and transmission-based... READ MOREAssessments are made against units of competency.- Comply with infection prevention and control policies and procedures (HLTINFCOV001)
 $380 Limited GST freeInfection Prevention and Control: HLTINF001 / HLTINFCOV001 Comply with infection prevention and control policies and procedures<p>This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and ...Self paced
 Approximately 25 hours
 90 maximum days to completeOnline Virtual ClassroomInterested in courses like these? to be notified of vacancies and similar courses. 
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        Successful Performance Reviews
       
       In this workshop, we will look at how you can use performance reviews to enhance the way your organisation works and encourage your staff to evolve. You will learn the real purpose and benefits of performance reviews and how they fit into the bigger picture of continuous performance improvement. You will also hone your approach to elicit the most useful outcomes, conduct the ‘future development’ element of the review and ensure follow-through after the appraisal process. Ideal for... READ MOREThis course has no current classes. Please to be notified of vacancies and similar courses. 
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        The Art of Small Talk
       
       Small talk isn’t small. Discover the art of small talk with CEC’s practical course. Develop your small talk skills as you learn to initiate and maintain engaging conversations. Good conversation and small talk is not about how extroverted you are, it is about listening, ensuring you are approachable, nurturing a conversation and so much more. In our practical small talk workshop you will learn how to make small talk. You’ll practice how to initiate a conversation with strangers,... READ MOREThis course has no current classes. Please to be notified of vacancies and similar courses. 
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        Grant Writing
       
       Limited Fee-Free places are available. Please use this enrolment link to see if you are eligible and to enrol. Funding via a grant, can be key in meeting the needs of your small business in changing times or the mission of your not-for-profit entity. CECC’s Granting Writing course offers a practical guide to grant writing. Our course is designed for those seeking to gain funding by applying for grants. This informative grant writing course introduces students to the world of... READ MOREThis course has no current classes. Please to be notified of vacancies and similar courses. 
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        Keyboard Speed and Accuracy
       
         *Is your typing speed fast enough? * Do you have problems with proofreading? If you want to gain the skills and knowledge to improve your typing speed and proofreading ability, this course is for you. Whether it is for personal or work use, you will learn the touch-typing techniques to increase your speed and conventions for producing an accurate document. Ideal for Basic skills in using a keyboard. Entry requirements Intermediate level of English. This course will give you the... READ MOREAssessments are made against units of competency from the Certificate III in Business Administration BSB30415. *Is your typing speed fast enough? * Do you have problems with proofreading? If you want to gain the skills and knowledge to improve your typing speed and proofreading ability, this course is for you. Whether it is for personal or work use, you will learn the touch-typing techniques to increase your speed and conventions for producing an accurate document. Ideal for Basic skills in using a keyboard. Entry requirements Intermediate level of English. This course will give you the... READ MOREAssessments are made against units of competency from the Certificate III in Business Administration BSB30415.- Develop keyboarding speed and accuracy (BSBITU307)
 This course has no current classes. Please to be notified of vacancies and similar courses. 
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        Food Safety Supervisor
       
         __Limited Fee-Free places are available. Please use this enrolment link to see if you are eligible and to enrol. ._ This Food Handling & Safety course is designed to ensure you fully understand the requirements around handling food and safety to ensure health and safety for both customers and workers. It is suitable for job seekers as well as those who already work, own or volunteer in a food related business. Upon successful completion participants will be issued with a NSW Food... READ MOREAssessments are made against units of competency from the Food Safety Supervision SITSS00051. __Limited Fee-Free places are available. Please use this enrolment link to see if you are eligible and to enrol. ._ This Food Handling & Safety course is designed to ensure you fully understand the requirements around handling food and safety to ensure health and safety for both customers and workers. It is suitable for job seekers as well as those who already work, own or volunteer in a food related business. Upon successful completion participants will be issued with a NSW Food... READ MOREAssessments are made against units of competency from the Food Safety Supervision SITSS00051.- Use hygienic practices for food safety (SITXFSA001)
- Participate in safe food handling practices (SITXFSA002)
 This course has no current classes. Please to be notified of vacancies and similar courses. 
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        Effective Business Writing
       
       The course will provide participants with practical guidelines for their day-to-day business writing needs and build their confidence in overall business communication skills. It is interactive and practical, with feedback on students' projects and writing skills. Participants practise their business communication skills by writing effective letters, emails, reports, proposals, and presentations for business promotions. Ideal for... The course is suitable for students from both... READ MOREThis course has no current classes. Please to be notified of vacancies and similar courses. 
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        Certificate IV in Leadership and Management BSB42015
       
         Take your career to the next level, develop transferable skills and discover your leadership style at City East Community College. The Certificate IV in Leadership and Management qualification reflects the role of individuals working as developing and emerging leaders and managers in a range of enterprise and industry contexts. As well as assuming responsibility for their own performance, individuals at this level provide leadership, guidance and support to others. They also have... READ MOREAssessments are made against units of competency from the Certificate IV in Leadership and Management BSB42015. Take your career to the next level, develop transferable skills and discover your leadership style at City East Community College. The Certificate IV in Leadership and Management qualification reflects the role of individuals working as developing and emerging leaders and managers in a range of enterprise and industry contexts. As well as assuming responsibility for their own performance, individuals at this level provide leadership, guidance and support to others. They also have... READ MOREAssessments are made against units of competency from the Certificate IV in Leadership and Management BSB42015.- Build client relationships and business networks (BSBREL402)
- Promote innovation in a team environment (BSBINN301)
- Lead a diverse workforce (BSBLDR404)
- Implement operational plan (BSBMGT402)
- Lead effective workplace relationships (BSBLDR402)
- Lead team effectiveness (BSBLDR403)
- Write complex documents (BSBWRT401)
- Implement and monitor WHS policies, procedures and programs to meet legislative requirements (BSBWHS401)
- Communicate effectively as a workplace leader (BSBLDR401)
- Identify risk and apply risk management processes (BSBRSK401)
- Report on financial activity (BSBFIA412)
- Make a presentation (BSBCMM401)
 This course has no current classes. Please to be notified of vacancies and similar courses. 
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        Certificate II in Hospitality SIT20316
       
         Build an exciting career in the ever-growing hospitality industry at City East Community College. The Certificate II in Hospitality. Qualification teaches you essential, hands-on skills needed to deliver impeccable customer service in a variety of hospitality settings. This nationally accredited qualification equips you with the skills needed to work effectively in hospitality positions in a variety of settings such as restaurants, hotels, motels, catering operations, clubs, pubs,... READ MOREAssessments are made against units of competency from the Certificate II in Hospitality SIT20316. Build an exciting career in the ever-growing hospitality industry at City East Community College. The Certificate II in Hospitality. Qualification teaches you essential, hands-on skills needed to deliver impeccable customer service in a variety of hospitality settings. This nationally accredited qualification equips you with the skills needed to work effectively in hospitality positions in a variety of settings such as restaurants, hotels, motels, catering operations, clubs, pubs,... READ MOREAssessments are made against units of competency from the Certificate II in Hospitality SIT20316.- Work effectively with others (BSBWOR203)
- Participate in environmentally sustainable work practices (BSBSUS201)
- Source and use information on the hospitality industry (SITHIND002)
- Participate in safe work practices (SITXWHS001)
- Package prepared foodstuffs (SITHCCC004)
- Use hygienic practices for food safety (SITXFSA001)
- Communicate in the workplace (BSBCMM201)
- Interact with customers (SITXCCS003)
- Participate in safe food handling practices (SITXFSA002)
- Show social and cultural sensitivity (SITXCOM002)
- Use hospitality skills effectively (SITHIND003)
- Prepare and present sandwiches (SITHCCC003)
 This course has no current classes. Please to be notified of vacancies and similar courses. 
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        Certificate IV in Business Administration
       
         Be at the front line of of technology in business administrative operations. The BSB40515 Certificate IV in Business Administration will help you develop outstanding administrative and organisational skills, learn to analyse and evaluate information, develop leadership skills and find solutions to a range of office problems. This course covers a range of complex administrative tasks and duties that are required in most workplaces. In our fast-paced world the traditional paper-based... READ MOREAssessments are made against units of competency from the Certificate IV in Business Administration BSB40515. Be at the front line of of technology in business administrative operations. The BSB40515 Certificate IV in Business Administration will help you develop outstanding administrative and organisational skills, learn to analyse and evaluate information, develop leadership skills and find solutions to a range of office problems. This course covers a range of complex administrative tasks and duties that are required in most workplaces. In our fast-paced world the traditional paper-based... READ MOREAssessments are made against units of competency from the Certificate IV in Business Administration BSB40515.- Prepare financial reports (BSBFIA401)
- Establish networks (BSBREL401)
- Administer projects (BSBADM407)
- Write complex documents (BSBWRT401)
- Organise meetings (BSBADM405)
- Implement workplace information system (BSBINM401)
- Develop and use complex spreadsheets (BSBITU402)
- Address customer needs (BSBCUS402)
- Make a presentation (BSBCMM401)
- Promote innovation in a team environment (BSBINN301)
 This course has no current classes. Please to be notified of vacancies and similar courses. 
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